Classic Pizza Roma

Ingredients

• 200 g pizza dough
• 100 g bacon
• 100 g Parmesan
• 100 g tomato sauce
• Olives
• Green pepper
• 100 g mushrooms
• Olive oil

Method

Sauté the mushrooms in 1 tbsp olive oil.

Roll out the dough in a baking tray greased with olive oil. Pour over the tomato sauce, add the chopped bacon and the pepper cut into rings, and sprinkle with the Parmesan.

Bake the pizza at 200 degrees for about 30 minutes.